Team India superstar Virat Kohli is in the form of his life in the Cricket World Cup 2023, emerging as the top-scoring batter in the tournament with 354 runs in 5 matches.
While Kohli's hunger for runs and to succeed with the Indian team has seen him go from strength to strength in the tournament, the 34-year-old has also taken good care of the sort of food he eats to remain in optimum shape.
Now a chef from one of the hotels where Team India stayed has revealed what has Kohli been eating during this World Cup. The executive chef of a hotel revealed that most players have been opting for high-protein and low-carb diets during the course of the World Cup.
While some players prefer grilled fish and chicken, being a vegan, Virat has been relying on tofu and soy-based meals for his protein requirements. "The buffet has all kinds of meat but the players opt for steamed or grilled chicken or fish," Anushman Bali, executive chef at Leela Palace, told the Times of India. "Virat doesn't eat meat and so we went for steamed foods, like vegetarian dim sums, and other vegetable-based proteins, like soya, mock meats, and lean proteins, like tofu for him.