Greggs launches new autumn menu with brand new vegan items

Greggs has finally announced its new menu for autumn following the iconic return of its pumpkin spice latte.

It includes a new range of products which will be available from today including two new hot sandwiches - the Vegan Southern Fried Chicken Baguette and the Vegan Bean and CheeZe Toastie. Some other new additions include The Roast Chicken & Stuffing Baguette.

Customers will also be able to enjoy the return of the Spicy Chicken and Red Pepper Soup from September 8 while Greggs will also serve Vegan Chicken-Free goujons from September 15. Here is a breakdown of all the item prices and descriptions for autumn, the Mirror reports.

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Available nationwide

Greggs has reinvented the classic Southern Chicken food item so vegans can now enjoy it also. The fresh baguette is served with mature Cheddar vegan cheeZe flavour slices, sliced red onion, and chipotle chilli sauce.

Available at over 2000 shops nationwide, Click + Collect and Just Eat

Toastie lovers can sink their teeth into this cheeZey beany toastie, made with grated vegan cheeZe and classic baked beans.

What's more, the treat is freshly prepared in Greggs' shops every day.

Available at over 2000 shops nationwide, Click + Collect and Just Eat

Sunday Roast lovers will be delighted to know you can enjoy the week's best meal on the go, as Greggs has wrapped all of the best bits into a freshly baked, crunchy baguette.

Available at shops serving the Hot to Go range and Click + Collect

This autumn, warm yourself up with a cup of this delicious mixture, which combines chicken, tomato, onion, celery, red pepper, green beans and rice with Cajun spices and chilli, for just