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Indo-Chinese food has a long and storied history, dating as far back as the 1700s, when Chinese immigrants arrived in Kolkata, fleeing civil war in China and bringing with them a host of new spices and ingredients from home.
A Tour de France of high intensity where each stage was passionately fought from the gun concluded on Sunday with Jasper Philipsen winning the showpiece finale on the Champs-Elysees while Jumbo-Visma rolled home all smiles to celebrate their yellow, green and polka dot jersey haul. With an average speed of 42.03kph, the 2022 Tour was the fastest edition in history and the first Tour since 1989 where each of the three podium finishers – Jonas Vingegaard, Tadej Pogacar and Geraint Thomas – had all made the podium on a previous occasion.
Josephine Sandwith grew up running around restaurants. Her parents ran the much-loved French bistro Beaujolais, first on West Mosley Street and then Portland Street in the 70s and 80s.
Adam Reid at The French is to launch a shorter, ‘more accessible’ version of its Signature tasting menu. The menu will be available midweek, on Wednesdays and Thursdays, through August, and will cost £75 a head.
We could all do with a helping hand where food bills are concerned and Tesco is doing exactly that this summer.
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PARIS: Jonas Vingegaard claimed his maiden Tour de France title after Sunday's (Jul 24) 21st and final stage, completing a triumph he effectively sealed in the mountains after a vintage duel with Tadej Pogacar.